20x06 - Young g*ns: A Ramsay Birthday in Hell!

Episode transcripts for the TV show, "Hell's Kitchen". Aired: May 30, 2005 – present.*
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Reality television show that uses a progressive elimination format to narrow down a field of 20 to 12 aspiring chefs to one single winner over the course of one season.
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20x06 - Young g*ns: A Ramsay Birthday in Hell!

Post by bunniefuu »

[narrator] Previously on
Hell's Kitchen: Young g*ns[/i]...[/i]

Chef Ramsay was so frustrated
after dinner service


that he switched around the teams.

I'm feeling pumped.

Three very strong girls from the Red Team.

Our chances of winning
are just getting higher, baby.


[narrator] And not everyone was pleased.[/i]

How you feel being on the Red Team?

It's sucks. Aw, you guys give me attitude,

I will f*cking let you have it.

[narrator] The next morning,[/i]
Chef Ramsay was on a mission...[/i]

All of you, take your jackets off.

[narrator] ...to force the chefs[/i]
to communicate...[/i]

Each of you will get a jacket

that has an amazing recipe on the back.

[narrator] ...in a language they[/i]
hopefully would understand.[/i]

-[all] Ohh!
-[Ramsay] Emojis!


I hate emojis!

[narrator] Some chefs heard[/i]
the message loud and clear.[/i]

I followed the recipe to a T, Chef.

[narrator] While others[/i]
got lost in translation.[/i]

I threw a little bit
of mayonnaise in to make it pop.


You're trying to make my recipes pop.

Let me tell you,
one day when you've got Michelin stars,


then you can put f*cking mayonnaise
in your tartar sauce, understood?


[narrator] At dinner service,[/i]
new team members[/i]

Emily, Victoria, and Megan

helped lift the Blue Kitchen to victory.

Hey, the lamb's cooked beautifully.

[Trenton] Finish strong. I'm so happy.

I mean, I could kiss everyone

in the f*cking mouth right now

because I'm beyond words.

[narrator] In the Red Kitchen...[/i]

Come here, all of you. Come here.

[narrator] ...Payton had trouble[/i]
adjusting to a new kitchen...[/i]

How does that happen?

It's my mistake, Chef.

He doesn't know the menu.

What? What?

[narrator] ...and new teammates.[/i]

I'm done. I can't handle him.

[narrator] But Morgana not only[/i]
lost her way on the fish station.[/i]

It's still raw in there.
It goes back in the pan, Morgana.


That's embarrassing. I'm f*cking done.

[narrator] She also lost her voice.[/i]

Morgana, do you have
anything else that you


want to get off your chest right now?

[sniffling]

[narrator] And found herself[/i]
at elimination[/i]

standing next to...

Payton.

-[narrator] In the end...
-Morgana.[/i]

[narrator] ...Chef Ramsay sent Morgana home...[/i]

Thank you.

[narrator] ...ending her dream[/i]
of becoming head chef[/i]

at Gordon Ramsay Steak
at Paris, Las Vegas.


[dramatic music]

And now, the continuation
of
Hell's Kitchen: Young g*ns[/i].

Now, all of you,

get out of here.

I can't believe Payton is still here.

For him to call out my name, I'm heated!

Like, that's not okay.

We need to sort some shit out.
Why my name?


[Payton] I had to say something.
I have to protect myself.


Who was letting you down on the Red Team?

Brynn told me straight up she did not feel

as confident with me
coming on the Red Team.


But it's then how you made it seem to Chef

was that, like,
it was my fault you f*cked up.


That's what we don't need on this team.

-[man] Exactly.
-[Payton] I picked Brynn


because she's very emotional,

and I'm f*cking sick of her
being upset about shit.


I wasn't trying to make it
like y'all are dragging me down.


[Brynn] But you did.

[dramatic music]

[intense music]

[upbeat music]

We should do
a little quick freestyle session


before the challenge.

Let's do it. Give me a beat.

[tapping rhythmically]

All right. Y'all ready?

Season  Hell's Kitchen[/i]

Gordon Ramsay's mad 'cause[/i]
we gave him raw chicken[/i]

But[/i]

-That's all I got.
-[laughter]


I like it.

[dramatic music]

[Ramsay] Good morning.

Rise and shine.

Let's go. Line up, please.

We live in an era where people

are constantly taking pictures
of everything, right?


[all] Yes, Chef.

Today, more pictures

are taken in a single day
than the entire year .


-That's wild.
-Crazy.


[Payton] That's a lot.

Your generation doesn't ever think twice

about what you put online.

-[Brynn] Oh, no, stop.
-[Ramsay] And as they say,


what happens in Vegas
stays in Vegas, right?


[all] Yes, Chef.

[Ramsay] But what you post
on the Internet...


Oh, God.

[Ramsay] ...also stays on the Internet.

[laughter and cheering]

-What were you doing?
-Thrifting.


Antonio is rocking that pimp coat.

I mean, you know,
he's all about the come up.


[Ramsay] Check this one out.

[laughter]

The muscles though, Em, your muscles!

That's my high school showcase dance show.

Look at those g*ns!

Yeah! Don't mess with me!

-What...
-[cheering]


[Steve] Oh!

Middle school was a bitch, Chef.

-Oh, my God.
-[woman] That was middle school?


[laughter]

That was after a -hour day, probably.

-[laughter and cheering]
-[woman] Kiya!


That's the only... That's
the only weird one I have.


[woman] Is that your hair?

-[cheering]
-Oh, my.


-[woman] Keke!
-Dang.


Look at the attitude on Miss Beyoncé.

Come on.

[Keona] Why? Why me?

I'm sorry, Grandma.

Oh! [laughs]

-Sam.
-[laughter]


-Sam! Pause for two seconds.
-How the f*ck is that out there?


[Ramsay] Oh, my God.

Yo, that was right back then, right?

That was pretty dope.

-Dude.
-[cheering]


Yeah, I was a teddy bear
a couple years ago for Halloween,


and I was f*cking k*lling it, honestly.

[Ramsay] Oh, my god.

Wait. Is that a dead pig head?

First date or second date?

That was my first date, Chef.

Selfie, and I kissed a pig.

The bottom line is
everything from little moments


to milestones are now captured,

and today, we're about
to celebrate a milestone


in somebody's life.

-Now, take a look.
-[all] Aww.


This is my first baby, Megan,

and I cannot believe that she is today.

-Wow.
-All right.


[Ramsay] Megan Jane Ramsay, come in here.

-Yeah!
-[applause]


-Good to see you.
-Hey, Dad.


-Welcome. Happy st.
-Thank you.


-Amazing.
-Thank you, thank you.


[Ramsay] Say good morning.

-Hi, guys.
-Good morning.


[Kevin] Megan is so pretty,

and then that accent is just like,

oh, my God.

It is Megan Ramsay's st birthday party.

Listen carefully, each team
needs to prepare three appetizers


and three very exciting entrées.

Megan will select her three favorite apps

and her three favorite entrées.

They'll go on the menu this evening, okay?

The team with the most dishes

that make it onto Megan's menu

for tonight wins the challenge.

I think Megan definitely has
a serious palate like her dad


and knows good food,

so I think this is
going to be a tough one.


What are you looking for on a menu?

I am definitely looking for a variety,

and also, it's a party,
so I want it to be fun and exciting.


There anything
you really don't like to eat?


I'm not too keen on
spicy food or broccoli.


-Got you.
-Allergies?


-No, no allergies.
-[Ramsay] Yeah, I have an allergy.


-I'm allergic to boyfriends.
-[laughter]


-Trust me.
-Good thing I don't have one.


Yeah, thank God for that, yes?

-[Megan] Yes.
-Your minutes...


Dad, I got this.

Your minutes starts now.

[Ramsay] Let's go!

[narrator] In today's creative challenge,[/i]
each team must create a tasting menu[/i]

of three appetizers and three entrées

for Megan's st birthday celebration.

Ooh! You're flapping! He's flapping!

[Brynn] Chef Ramsay's daughter is our age,

and so we definitely want
to give her some, like,


young kind of popping food.

Just don't pinch me.

It's not just yummy,
but, like, Instagram-worthy


because, you know,
the phone has to eat first.


Sorry, little buddies.

[dramatic music]

- minutes, guys, yes?
-[Antonio] Yes, Chef.


It is my number-one goal
in the world at the moment


to impress Megan Ramsay.

Lollipops, you want
to pull this out for me?


They look beautiful.

Trenton, me and Kevin

are the only three who
haven't gotten a reward yet,


so I need it more than air.

I just need... I need something.

Who is going to be the lucky guy?

Looks like you[/i]

Are there blood oranges somewhere?

You look over there?

The dish I'm gonna be creating

is titled by me,
Sophisticated Bite of Summer.


Oh, yo, mm.

I've really got to nail this challenge.

I need to prove myself
to the Red Team as well.


This is, like,
probably my favorite challenge so far.


Just under four minutes, Red Team.

-[Sam] Yes.
-[Keona] Yes.


-You want to taste my rice real quick?
-[Brynn] Payton's here to stay.


You know, maybe Chef sees
something in him that we don't,


so I'm trying to keep an open mind

and move forward with him.

Oh, Jesus, f*ck.

Sorry. It's a squirter.

Coming around hot.

I'm making a pad Thai dish

for Chef Ramsay's daughter's st birthday

so definitely a big deal.

You know, we don't want to mess that up.

-We got it, you guys.
- seconds to go!


-Let's go!
-Can someone help me?


-Someone help?
-What do you need?


Kiya. Please help me.

-Here. You hold it.
-Top it. Top it. Top it.


Light it, please.

[Ramsay] Nine, eight, seven, six...

[indistinct shouting]

[sizzling]

[Ramsay] seconds to go, let's go!

[narrator] In today's creative challenge,[/i]

each team must create a tasting menu

of three appetizers...

We got it, you guys.

[narrator] ...and three entrées[/i]
for Gordon Ramsay's daughter,[/i]

Megan's, st birthday party.

Can someone help me? Can someone help me?

-[Ramsay] Seven...
-[indistinct shouting]


-...six, five...
-Get your plate up.


-Plate up.
-[Ramsay] ...four, three, two...


-Get your plate up.
-[Ramsay] ...one, and serve, let's go.


-Whoo!
-[Ramsay] Excellent.


Now, Blue Team,you have one  extra app.

I need a decision

between you all on which
app you're dropping.


Let's go, decide.

You can drop the sliders
because I think it might be


-a little too spicy.
-You sure?


I don't want to serve something subpar.

What appetizer are you dropping?

Pork slider, Chef,

because I think it might be
a touch too spicy for Megan.


-Wow.
-I recognize that there is some things


that are just too risky.

-Meggie, excited to taste?
-[Megan] Yeah, I'm very excited.


Let's start off with appetizers, please.

Let's go, three from the red,
three from the blue.


[narrator] In today's judging,[/i]
Megan will compare appetizers[/i]

from each team

and judge them on a head-to-head basis.

Let's start off with the first dish.

[narrator] The team[/i]
with the most dishes selected[/i]

for Megan's birthday party
menu wins the challenge.


[Ramsay] Kiya, describe it, please.

They're some sticky wings
which were breaded in flour


with salt and pepper in the beginning.

They are sticky, aren't they?

-They're sticky. They're really good.
-[Ramsay] Yeah.


[Megan] Great seasoning.

Thank you so much.

Blue team, let's start off with this.
It looks like a salad.


Nice and light and fragrant.
Steven, describe this salad, please.


It's a sesame-crusted salmon Nicoise,

so it's kind of like an Asian
twist on a Nicoise salad.


It's hard to get to the stuff underneath.

There's a lot going on,

but the salmon is definitely
cooked really well.


I really enjoyed it.

Right, Megan,
we have to make some decisions.


We have Kiya's sticky
chicken wing lollipop


or the Nicoise by Steven.

The first one is...

[suspenseful music]

Chicken wings, definitely,
they are my favorite.


I really enjoyed them.

[Ramsay] Kiya's lollipops.

-[Megan] That's definitely in.
-[Ramsay] That is one to the Red Team.


Congratulations, Kiya. Good job.

[Kiya] I am on cloud nine right now.

The fact that Megan picked it
right off the bat,


it just showed that everything
I did was worth it.


[narrator] The second round of appetizers[/i]

has former teammates
Emily and Brynn facing off.


[Brynn] It's a lobster roll,

and it has a little bit
of grilled pineapple with it.


-Oh, Dad, it's gone everywhere.
-Sorry.


And a tiny bit of white wine,

because you got to sneak in your alcohol.

I like the pineapple because at first
I thought it was gonna be too sweet,


but it's done perfectly.

[Ramsay] The second dish that you put
forward from the Blue Team.


Today, Megan, I made for you

a roasted red pepper and corn fritter

and because you're
a little bit of tequila.


Tequila and lime goes well together,
so perfect.


Right, and, Megan, how would you know

tequila and lime go together?

[quirky music]

-I see it on TV.
-[Ramsay] Okay, right, good.


I did enjoy it.

It almost feels like
it's missing something


because the pepper,
there's not a lot of pepper inside,


but, yeah, it's good,
and the sauce is really nice as well.


[Ramsay] Your second appetizer
for tonight's menu?


I know my friends really well,
and I know that they love sliders,


so for me, I think I might
have to include the sliders.


So that's the sliders and the wings are in

from the Red Team.

Congratulations, well done.

Yes, Megan picked my dish as one of them,

and I'm so ecstatic, yes!

-And the final appetizer, Sam.
-Yes, Chef.


Describe the... what looks like a canapé.

If you will, it's actually a scallop,

so I call it
a Sophisticated Bite of Summer.


It looks like a Scooby snack.

[laughter]

Save me a little bite.

Slow down. Don't eat too fast.

-Enough!
-[Ramsay] Okay.


-[Megan] I'm sorry, I'm really sorry.
-[Ramsay] Oh, my lord.


So the sauce underneath is what?

That is a blood-orange cream
with mascarpone cheese.


[Megan] The sauce underneath is perfect.

It's not too thick,
and it's not too light.


I really enjoyed it.

Okay. Next one, whose is this?

That's mine.

[Ramsay] Antonio, describe it.

It's a lobster bacon mac and cheese.

[Ramsay] Oh, wow.
That lobster is beautiful.


-Thank you, Chef.
-I love the mac and cheese.


[Megan] Cooked perfectly.

-[Antonio] Thank you.
-Not too chewy.


-Thank you.
-[Megan] Mm.


Our third and final app...

[suspenseful music]

It's gonna have to be the mac and cheese.

-[Ramsay] The mac and cheese.
-[Megan] It's your st.


You got to have mac and cheese
in there somewhere.


Thank you. Thank you!

Thank you, thank you, thank you.

Back in it, back in it.

Let's start with your entrées.

[narrator] Each team[/i]
has prepared three entrées[/i]

for Megan to choose from.

[Ramsay] Thank you.

[narrator] Up first are dishes[/i]
from Trenton and Josie.[/i]

Let's start with this.

Uh, it's a Filipino steak and eggs.

Essentially, it's breakfast for dinner.

[Megan] Steak's cooked well.

[narrator] With the Red Team clinging[/i]

to a narrow one-point lead,

the Blue Team is hoping Trenton's...

Pepper jam chicken lollipops.

[narrator] ...can tie the score.[/i]

It's seasoned perfectly,
and the stickiness of the chicken


with the sauce goes well together.

I really enjoy it. Thanks.

[Ramsay] I like it. It's fun.

Megan, your first entrée.

Which one would you like
to put on the menu


for tonight's party bash?

[suspenseful music]

I think it's gonna have to be this one

with the sauce on the side.

I really enjoyed that.

[narrator] For round two of entrées,[/i]

Megan will face off against Payton.

[Payton] Pan-seared salmon.

Underneath, prosciutto-wrapped asparagus.

The rice is a mixture of herbs.

I got dill, parsley, rosemary in there.

Mm. Wow, and that rosemary's strong.

-Okay.
-[Ramsay] Next one, please.


Rice noodle
with a soy-ginger peanut sauce.


That peanut butter is really good.

[Ramsay] It's almost like pad Thai.

-Yes.
-[Megan] Yeah.


-That was really good.
-Awesome. Thank you.


Your second entrée, please, Megan?

Is the noodles, the rice noodles.

I really enjoyed those
with the peanut butter.


-Wow.
-They were perfect.


[narrator] With the Red Team trailing[/i]

by one going to the last entrées...

-That's mine.
-[narrator]
...Keona is hoping her dish[/i]

will keep the Red Team in the game.

I made for you a smoked shrimp and grits.

Should we lift that up?
And the smoke is there.


That definitely looks fun.
It smells amazing.


Even though you don't smoke.
You promise me never.


No. Why are you bringing this in?

-[Ramsay] Just checking, that's all.
-Everyone knows now.


[Ramsay] Well, it smells delicious.
Meg, dig in.


That was really good.
I really enjoyed that.


Thank you.

And then the final entrée
from the Blue Team, please.


I made for you a purple potato puree

and a New York strip.

[Ramsay] Great crust on there.
How's it taste, Meg?


Really good, cooked perfectly.

-Thank you.
-Three to two.


[Megan] Oh, wow.

[Keona] Pick my dish.
Please, pick my dish.


Please, pick my dish!

I'd definitely like
to put the shrimp and grits one on there.


-[Ramsay] Wow.
-[Megan] That was amazing.


Now, Meg, a tough decision, we have a tie

I'd like to look at all
six dishes and then point


to your favorite dish of all.

I know it's hard.

They're all so good.

[Antonio] It has to be blue.
It has to be blue.


I haven't had a reward yet,
so I need something.


Please, please, please.

[suspenseful music]

I do think it is going to have to be...

-these, the noodles.
-[cheering]


Thank you. Thank you.

Definitely a crazy feeling,
you know, to be able to say,


"I had the best dish up there."
That's wild.


I could raise the roof internally.

Good job.

Blue Team, congratulations.

-Thank you.
-Thanks, Chef.


It's the first time the Blue Team

are out of Hell's Kitchen.

-[Megan] Really?
-Yes!


-[Ramsay] They won a challenge!
-Yes, yes.


Wow. You're in for a reward and a half.

All of you are going to be shredding waves

at Planet Hollywood's rooftop
FlowRider Surfing Experience.


-Wow!
-Ooh!


After that, you've got an amazing spread

put on by Cafe Hollywood.

While the Blue Team are up high
surfing those amazing waves,


Red Team, you guys will be very busy here

in Hell's Kitchen

because tonight, you'll be setting up

the entire dining room for dinner service.

I've hired a phenomenal event designer,

and trust me, she is demanding,
let me tell you.


It's going to be a hellish day!

It's Chef Ramsay's family,
so, like, this is not the day


to f*ck anything up.

It's not just a punishment.

It's a serious punishment.

So, Brynn, you still have

that incredible punishment pass.

[tense music]

Are you going to party,
or are you going to party plan?


Please, Brynn. I've never
done anything bad to you.


I do not want to have to be stuck

doing one more f*cking punishment.

I'm going to party plan, Chef.

Brynn!

We're already a man down,
I'd rather stick it out with my team.


-[Ramsay] Man.
-Thanks, Brynn.


[Trenton] Excellent.

Blue team, go and get changed.

Red team, head back to the dorms.
Off you go, all of you. Well done.


-[Megan] Thank you.
-Thank you, Chef.


Good job.

[Trenton] Yeah!

I'm happy! Oh, my god.

Yes, because holy shit,

finally out of this place
not doing a punishment.


[indistinct chatter]

-Oh, shit.
-[laughs]


[upbeat music]

-Hey, Blue Team.
-Hey!


-Congratulations on the win.
-[all] Yeah!


I'm ready to get my surf on.

[cheering]

Yeah!

Hell yeah.
I didn't know what rewards felt like,


but this is all just
a kind of like dream come true.


[man] Yeah! Here we go!

Oh!

[ominous music]

[laughter]

[surf music]

[man] Oh!

Ooh!

The hardest face-plant
I've ever seen in my life.


[man] You okay?

Best day of my life!

[ominous music]

[woman] As the party planner,

I have to keep everything on schedule.

There's a lot of stuff in here to do.

We need to get it done,
and we need to get it done fast.


-All right.
-[Joelle] First thing


is setting up the dining room tables,

so let's get it done.

[sighs]

This would be the first punishment

for the Red Team, but not for me and Sam.

Me and Sam has been around
the block a couple of times.


Ah.

I'd rather be out surfing right now.

[Joelle] That looks terrible like that.
Do it again.


At some point,
I'm going to need two of you


over here at this counter,

and I need somebody
to decorate that cake in the back.


Our party-planning director is extremely...

[Joelle] Tick-tock.

...demanding.

One thing you must know,

Megan's favorite colors
are pink and purple.


We're going to make
these little boxes right here.


In each box,
there's going to be of these candies.


You're gonna have to come in here
and pick out these two colors.


Those are the colors
that have to go in there.


I think I'm going to get,
like, , paper cuts.


Yeah, this is a bitch.

Yo, my fingers literally hurt.

I think I have, like, ten paper cuts.

Let's see, one, two... ten.

Just make sure there's in each box.

[sighs]

[Joelle] Double-check
that these are all perfect.


Shit. Two, four...

Two, four, six...

I miscounted!

-[Brynn] Start over.
-[Joelle] Somebody figure it out.


-[overlapping chatter]
-[man] Oh, baby, baby.


-[man ] Hell, yeah.
-[Steve] Ooh.


-I'm on this side.
-[woman] There's sliders.


-[man ] Oh, look at that!
-[Steve] It's avocado toast, ahi tuna.


Come on, get some drinks.

Yo, Blue Team's first win and many more!

[all cheering]

It's so nice to be out,

to recharge before
the dinner service tonight.


Definitely one of the funnest rewards.

-Uh-huh.
-I could get used to this.


So what do y'all think the Red Team
is doing right now?


Busting ass.

A toast to the new Blue Team
and all of our future wins.


[all cheering] Blue!

-[Ramsay] Blue Team, let's go.
-[Emily] Yes, Chef.


[Ramsay] We've had success.

We're digging deeper.
Open up tonight, right?


[all] Yes, Chef.

-[Ramsay] Red team.
-Yes, Chef.


Come out your comfort zone.

That's called learning, understand?

-[all] Yes, Chef!
-Good, let's go.


-Okay, Marino.
-Sì,[/i] Chef.[/i]

Please open the door
for Megan's st birthday celebrations.


-Let's go.
-Subito
.[/i]

[exciting music]

[narrator] It's a special night[/i]
in Hell's Kitchen[/i]

as Chef Ramsay hosts
a st birthday celebration


for his eldest daughter, Megan.

-Happy birthday.
-Thank you.


[narrator] In addition[/i]
to Chef Ramsay's classic items,[/i]

tonight's menu will include Megan's
favorite dishes from today's challenge.


-A toast to Megan.
-[all cheering]


Red team, here we go.
Four covers, table two, yes?


Two carbonara, two pizza. Heard?

-[all] Heard, Chef!
-Let's go, guys.


Not gonna f*ck up on pizzas today.
Let's do one at a time here.


Tonight, I'm on apps,
which I'm really excited about


because I just had practice
with it two weeks ago.


I learned from my mistakes,
and now I'm ready to move forward.


[woman] Two carb, Chef.

Is this one done, Josie?

[Josie] Yes, it just needs to be cut,
and needs micro arugula.


[woman] Okay.

-Doesn't it look amazing?
-[woman ] It looks so nice.


[Josie] I mean, dinner service
should always be perfect,


but when it comes to Chef Ramsay's family,

like, it better be f*cking flawless today.

Well, push it up! Let's go!

-One pizza, Chef.
-[Kiya] Thank you.


-Other window, please.
-[Kiya] Right up.


Josie, up, up, up. Josie, up, I said.

[Josie] Yes, Chef.

[tense music]

[Ramsay] Pizza nicely cooked, yes?

Go, please.

Good, first table out, good.

Mm-hmm, it's good.

[narrator] Thanks to Kiya[/i]
and Josie on apps...[/i]

-Come on, Red Team!
-[laughter]


[narrator] ...the Red Team completes[/i]
their first table without missing a beat.[/i]

Okay, Red Team,
let's keep this energy throughout service.


[narrator] Over in the Blue Kitchen...[/i]

Two carbonara, two lobster roll, heard?

-[all] Yes, Chef!
-[Ramsay] Let's go.


I got two carbs coming up / .

[narrator] Antonio and Victoria[/i]

are hoping to find their
rhythm on appetizers as well.


You got wings coming up / ?

I'm ready when you are, okay?

Taking the lead on apps,

so trying to make everything
go out the way it should.


[Ramsay] How long, please?

Got three minutes, Chef.

Let's go, then, three minutes.

One, two, three.

You only have a st birthday
once in a lifetime.


If we, in any way,
shape or form f*ck this up,


I don't think I'd ever forgive myself.

I got my carb ready.

[woman] We're doing well.

-[Santos] Up in the window.
-Chef.


-[Ramsay] How is that?
-It's a little under.


[tense music]

[spits] Yeah.

-Antonio!
-Yes, Chef?


-[Ramsay] Victoria, come here.
-[Victoria] Yes, Chef.


[Ramsay] The pasta is not cooked!
Come on, guys, not tonight.


f*cking hell. It's not cooked properly!

I don't know why you're
rushing this shit now.


Come on, guys. Too liquid, let's go.

-Yes, Chef.
-Cook it out.


Yes, Chef.

Just keep it down on the heat.

-Yep.
-Let it finish.


Antonio, holy shit!
We're cooking for Megan Ramsay.


This has got to be f*cking perfect.

Where's your other pans?

It's right there, right there.

How long?

Coming up right now, Chef.

Of all the tables.
You have to taste everything.


Yes, Chef.

[Ramsay] Go, please. Good.

-Thank you.
-[speaking Italian]


Mmm.

They all look so nervous in there.

Half of Megan's table,
guys, one lobster roll,


one pizza, two beet salad,
two carbonara, heard?


-[all] Yes, Chef!
-[Ramsay] Let's go, guys.


-I'm starting carbonara, okay?
-Yeah, I got lobster roll.


How many lobster roll, one?

-One lobster roll.
-Heard.


Yes, Megan's table, right.

Working in conjunction
with the Red Team, yes?


[all] Yes, Chef!

Two lobster roll, two pizza,
one carbonara, one chicken wing, heard?


-[all] Yes, Chef!
-[Ramsay] Let's go.


Make those wings in five?

-[Trenton] Yes.
-[Antonio] Heard.


-Ready when you are.
-[Antonio] Heard.


[Steve] Y'all need help on apps?

-[Josie] We're good.
-[Steve] Heard.


The amount of pressure
that's on us right now


is unreal, honestly.

All righty.

Both kitchens have to be on their shit,

but the odds of both kitchens
being on their shit


is slim to none.

g*dd*mn.

[narrator] While Blue Kitchen[/i]
works to deliver[/i]

their half of the appetizers
to Megan's table of ...


Sorry, sorry, sorry.

[Brynn] Hold up. We all need to simmer.

-Walking your beet salads now.
-Yes.


[narrator] ...the Red Kitchen is close[/i]

to sending all of their
appetizers to the pass.


Carbonara on your left, Chef.

Very nice carbonara.

-[Kiya] Thank you.
-Walking with the lobster now.


-Where is the pizza, please?
-Pizza is coming, Chef.


I hope that's ours.

[man] Me too. I'm getting super hungry.

-I know.
-I'm so hungry.


I'm missing an appetizer here.

-Hurry up, please.
-Thirty seconds.


-Yes.
-Come on. Everything else is ready.


I've got apps ready.
I need the carbonara.


-[woman] You got it, Antonio!
-Yes, seconds!


There's no food coming out.
Come on, let's go!


Yes, Chef.

[Ramsay] Of all the tables.

-Come on, we got to go!
-Oh, what?


[dramatic music]

[Ramsay] I'm missing an appetizer here.

-I hope that's ours.
-[man] Me, too.


I'm super hungry.

-I know.
-I'm so hungry.


There's no food coming out!

-Come on, let's go!
-Yes, Chef!


-Victoria.
-[Victoria] Yes!


-Can you help him, please?
-[Victoria] Yes, Chef.


Antonio, that is not okay.

Let it finish reducing.

[Victoria] It's Chef Ramsay's
daughter's birthday.


[Ramsay] We got to go!

So he's going to rip us a new one

for any little f*ck up.

Walking in seconds.

-Antonio, I need the food, you idiot!
-[Antonio] Yes, Chef.


-[Ramsay] Bring the food!
-[Antonio] Yes, Chef.


Megan's table, please, go.

Go, please. Go, let's go.

Let's go, then.

[woman] I yell at you, but thank you.

-I've got lobster rolls.
-Perfect. Thank you.


Let's go!

[narrator] With Megan's top[/i]
enjoying their appetizers[/i]

from both kitchens...

-These are really good.
-[Ramsay] Go, please.


[narrator] ...appetizers are now[/i]
flying out of both kitchens.[/i]

I think the Blue Team made
these chicken wings extremely well.


-[woman] It's good.
-That's so good.


[narrator] It's time for the Red Kitchen[/i]
to take on their first...[/i]

[Ramsay] Entree, two shrimp,
two New York strip, heard?


[all] Heard, Chef!

-Let's go.
-Two strip, two shrimp.


Heard!

[Payton] There you go.

Two New York strip... Two strip. I'm sorry.

Two strip, two shrimp
walking in / , yes?


-[woman] Heard.
- / . Heard, / .


I am so f*cking nervous about
Payton and Sam being on meat.


Those are done?

They need a little bit hotter sear.

Only the second dinner service
we've had together,


and during last dinner service,
they both sucked.


[Kiya] How long have they rested?

[Payton] I think those...
They feel beautiful.


-[Sam] How long shrimp?
-Right now, right now.


How long New York?

[Payton] They're walking.

[suspenseful music]

-I'm here. You know it is.
-[Sam] Yes, Chef.


[Ramsay] Oh, come on.

-Payton, Sam.
-[Payton] Yes.


-It's rare. I need it medium rare.
-Yes, Chef.


I got one medium rare, one rare.

Come on, back in the pan.

-Hurry up.
-[both] Yes.


First table, guys. Jesus Christ!

Because they're playing with it?

That's why they suck at meat.

I don't... It doesn't make sense.

Come on, baste some more.

-You're good.
-[Ramsay] Come on.


-Gentlemen, let's go!
-Yes, Chef!


Communication, guys,
we're doing all right.


We're bouncing right back, okay?

Blue team, fire two chicken,
rice, two New York strip, fire.


Two chicken fried rice,
two New York strip fired.


-How long on the New York Strips, Steven?
-Five minutes out.


[Kevin] Five minutes, Chef, on those two.

We started off a little rough
with the appetizers,


but let's bounce back.

So New York strips and two fried rice.

-[Keona] Heard.
-[Kevin] Four minutes.


Four minutes, heard you!

I just really have to execute
and lead the pack.


[Ramsay] Where is the strip?

[Kiya] Walking two New York strip!

[Ramsay] Thank you.

Megan.

Nicely cooked, the New York strip.

[woman] Nice job, Megan.

-Steve.
-[woman] Nice job, Steve.


[Ramsay] Steve.

Go, please.

Hey, I love this version of the Blue Team.

-Momentum, Steve, yes?
-[all] Yes, Chef!


[narrator] Thanks to Steve, Megan's guests[/i]

being looked after by the Blue Kitchen

are enjoying perfectly cooked steaks.

This sauce at the bottom is so good.

[narrator] As for the Red Team,[/i]

Payton and Sam have now delivered

their re-fired steaks to the pass.

Sam, Payton, come here.
Red team, come here.


f*ck.

When it's white fat there,
again, it's undercooked.


It's raw white fat.
Come on, back in the pan.


[Sam] Yes, Chef.

There's two of you on there.

[Josie] Guys, if you want
a verification on a touch,


ask Kiya or I.

I feel like Sam and Payton

are not gonna be able to send up

a properly cooked meat,
so I have to step in.


This is a little rare,
so that needs to be basted.


Step aside. Let the woman cook, okay?

These are good, dude.

Right. Yeah, I can walk.
I can... I'm going to pull them out now.


-[Ramsay] Come on, Sam!
-Yes, Chef, walking now!


Good, thank you. Service, please.

Let's go.

[Josie] Let's go, Red Team!

It's cooked to perfection.

[Josie] Now is not the time to slow down!

Heard!

[narrator] Now both kitchens[/i]
will share the responsibility[/i]

of cooking precise entrées for...

-Megan's table.
-All right.


Red team, two noodles, two halibut,
one chicken fried rice, one lamb.


Blue Team, shrimp, chicken fried rice,
two noodles, two New York strip.


How long together?

I need at least seven minutes.

-Give it to me in eight minutes.
-Eight minutes, Chef.


Eight minutes, let's go.

-Eight minutes.
-Eight minutes.


One chicken, one lamb,

two noodles, two fried rice.

-Heard!
-Heard!


Eight minutes.

[tense music]

Two strip, two noodle,
one chicken, one shrimp.


[both] Heard.

You got the noodles going?

-Got the noodles going.
-[Josie] Heard, you're fine.


I've cooked noodle dishes before.

It really is a simple concept.

-[Ramsay] Taste everything, yes guys?
-Yes, Chef.


[Payton] But this is
for the birthday girl,


Chef Ramsay's daughter.

Everything has to be exactly perfect.

Megan's table is coming now, yes?

You guys walking up with that entrée?

I'm walking with my shrimp
right now, guys.


-[woman] Heard!
-Walking!


[Steve] Walking with strip!

Where's the strip?

Right here, Chef.

I'm waiting on noodles. Where are they?

I got the noodles right here, Chef.

Yeah, I'm waiting, let's go.

Behind with the noodles.

[Ramsay] Come on, Payton.

There we go. Megan's table, yes?

Go, please.

[Marino] I have the noodles for you.

Thank you so much.

-[Josie] We're looking good.
-Heard that.


[woman] That is so good.

-That is not.
-[man] Yours isn't good?


That looks really dull.

When I tried it earlier,
it was nothing like that.


Try it.

-That's terrible.
-[chuckles]


Sorry to disturb you.

I see the forks are on
the side of the plate?


But if you look at that compared to that,

-they're not the same.
-Wow, that's much different.


-Yours is flavorful.
-Yeah.


-[Marino] Yours is pretty bland, right?
-Yeah.


-[Marino] Let me take care of this.
-Thank you.


My apologies.

-Chef...
-f*cking now?


Red Team, this is Megan's.
They're really bland.


Red team, all of you, come here!

[dramatic music]

They're in trouble now.

[dramatic music]

Chef, this is Megan's.
They're really bland.


Red team, all of you, come here.

Hurry up! Come on!

They're in trouble now.

Just taste that. Just taste it.

What does that taste like?

-[Brynn] Nothing.
-Nothing, Chef.


-Nothing.
-Noodles.


[Ramsay] What did Megan say?

[Marino] Megan said it didn't taste
anything like the one


that she had this morning,
okay, nothing at all.


-Who seasoned that?
-I mean...


Oh, no, they don't
even know who's respons...


-Who cooked the noodles?
-Here, Chef.


-Who seasoned the dish?
-Did you cook the dish?


Oh, come on!

I start... Yes, Chef, I did.

Like, is... is your brain
noodles now, like...


The one in the blue,
they say they are fantastic,


so go back to your drawing boards.

All right, let's go.

f*ck off, Sam.

[woman] Taste everything, please.

Where are the noodles at?

[Payton] Noodles are down.
I got some here.


Chef, it's going to be two minutes.

Payton, get your thumb out of your butt.

Get your hands in the noodles

and serve them up seasoned, please.

Have we got the re-fired
noodles for Megan?


Got the re-fire right here, Chef.

[Ramsay] Serve Megan first,
please, Marino.


[Marino] Grazie.[/i]

Now they have a little bit more color.

They look much better.

They look so different. Thank you so much.

That's really good.

-Good job, Payton.
-Thank you.


Definitely worth the wait.

Last table, yes,
so two noodles, two chicken


fried rice and two lamb, yes?

Yes, Chef.

My biggest roadblock
right now is temperature.


[Kiya] Guys, don't forget
the rest time on the lambs.


But we're down to the wire
where this ticket has to get out.


-Put it in the oven now.
-[Payton] Yeah.


-In that oven?
-Lemme feel.


Lemme feel again.

How long on your lamb?

[Josie] That lamb in the oven now,

it needs about probably
three to four more minutes.


Come on, guys, finish strong.
We have to push this out.


-Come on, Red Team.
-Coming down, two lambs.


Oh, you're cooking lamb now? Amazing.

I swear to god, this lamb
better be cooked properly.


[tense music]

Red team, come here.

So let me just understand this.
Who seared the lamb?


-I did, Chef.
-Who seasoned the lamb?


-I seasoned it, Chef.
-[Ramsay] You did what?


-[Keona] I had it in the oven.
-[Ramsay] You?


-You timed it.
-I timed it, Chef.


-What did you do?
-I pulled it.


So one, two, three, four,
five of you cooking lamb,


and look, are you f*cking serious?

That is a team effort screwup
of the highest order.


Come up with three nominees because

I'm cutting the fat quickly.

All of you, get out. Get out!

[dramatic music]

You all got me real f*cked up.

Last table, yes?

-[all] Yes, Chef!
-Keep it going.


Keep it hot, guys.
Keep that momentum going!


Let's finish strong!

We dug ourselves out,

and I'm glad we got another
solid dinner service out


and really, really thrilled
we came together as a team.


Come on. Last table, let's go.

[Ramsay] Service, please.

Let's go, good. Thank you, let's go.

Well done. I'm glad you woke up.

-Thank you, Chef.
-Yes, Chef.


[Kiya] How the f*ck does that happen?

I told you to account for rest time.

There was no rest time even accounted

in that meat whatsoever.

You have to adjust.

[Kiya] Payton, you were at that station,

so do you not know what meat
feels like when it's done?


I do.

I'm the one who ran it to the pass
and took it out of the oven.


And you thought it was good?

I thought it was good.

What happened with the noodles?

I don't even know. Like, I didn't know...

No, you... But you have to have an answer.

Dude, what happened?

You had to have seen it
going into the pan.


Like, it's her birthday.

We can't just be putting up scraps.

Is nobody else, like, really
f*cking embarrassed


that that went to Megan Ramsay?

That was Megan's noodles
that got sent... Megan Ramsay!


It's you three.

It's you three, Sam, Payton, and Josie.

We were doing so good, guys.

[Payton] I'm sick of Brynn.

Hissy fit, here we go.

This is what pisses me off!

Red Team didn't need
to be in here right now!


I am so angry, I'm crying.

I'm not crying
because I'm upset I got kicked out.


I'm crying 'cause
I'm pissed with this team.


We were rocking our stations,

and now look where the f*ck we are!

We have three people that are going up!

[tense music]

[suspenseful music]

And here we are again.

Red team,

on a night when I was desperate

for a good service,

Megan's st birthday,
you failed to deliver.


Have you reached a consensus?

-[all] Yes, Chef.
-Thank God for that.


Keona, Red Team's first nominee and why?

Our first nominee is Sam.

He was the lead on meat tonight,

and the station kind of just fell apart.

Red Team's second nominee and why?

Our second nominee is Payton.

He sent up your daughter's
flavorless noodles.


And Red Team's third nominee?

Our third nominee...

is Josie because she was the
one who pulled the lamb out


and brought it up to the pass
and said it was done.


[Ramsay] Okay.

Sam, Payton, and Josie, step forward.

Sam, why should you stay
in Hell's Kitchen?


I'm ready to fight, Chef, and I have a lot

that I have to show you,
and I need to take responsibility


for the meat station

and not allow other people
to be brought down with me.


Payton, why should you stay
in Hell's Kitchen?


Chef, I know that I made some mistakes,

and I feel absolutely shitty about it,
especially for your daughter.


I'm sorry I sent her up
a flavorless dish tonight,


but I feel like that I'm growing
stronger and stronger every day,


and I know I can do better, Chef.

I really do.

-Josie?
-Yes, Chef.


Why should you stay in Hell's Kitchen?

I know better than
the mistake I made tonight, Chef,


and I know better than to try to intervene

on other people's stations

because it ends up
throwing everything off.


My decision is...

[suspenseful music]

Josie.

Get back in line, young lady,

and don't dare hand me
somebody else's mistake ever again.


-Is that clear?
-Yes, Chef.


The person leaving Hell's Kitchen is...

Payton.

Give me your jacket, young man.

Whew.

[Ramsay] I love the fight,

but I've given you
so many chances, and right now,


you are not ready

to become my head chef.

-Good night.
-[Payton] Thank you, Chef.


-And good luck.
-[Payton] I appreciate it.


[Ramsay] Thank you.

Get out of here.

[somber music]

[Payton] Disappointed in myself.

I know I could've done better,

but I gave his daughter a shitty entrée

on her st birthday.

This has been an amazing journey,

and I've learned so much
to be a better chef,


to be a better me.

Good night. Get out of here.

Yes, Chef.

It was a horrible feeling tonight,

and it was absolutely a wake-up call.

I have to bounce back.
I need to prove myself again.


I need to prove to myself
that I can do what I've done


for the past several years of my life.

I learned a hard lesson today.

It's just that I need
to worry about myself more


and worry about the team
just a little less


because this is the same mistake
I've made over and over in life,


and if I don't learn this
lesson from Gordon Ramsay,


then, well, f*ck me.

The red folks are hurting.

They're down to five,
and they're feeling it,


but it's really nice finally winning.

We finally got our team together.

Blue team is k*lling it.

[Ramsay] Payton struggled on the Blue Team

and the Red Team.

One thing is for sure.
I don't want him on my team.


[narrator] Next time on [/i]Hell's Kitchen...[/i]

[Ramsay] Let's go...

It looks like he's ice skating out there.

[narrator] Will Chef Ramsay's[/i]
lesson in geography[/i]

become an exercise in futility...

-Oh, really?
-Come on!


Ahh!

[narrator] ...that goes right[/i]
over the chefs' heads?[/i]

Do I look Greek?

[narrator] And will Michelin-starred chef,[/i]

Michael Cimarusti get so fed up...

No spices though. No spices on the flame.

Damn. Did you taste that?

[Michael] Call it risotto,
gotta be risotto.


[narrator] ...that he does the unthinkable?[/i]

I don't think you have a choice.

[narrator] Find out who's an "A" student...[/i]

-Beautifully cooked, that lamb.
-Thank you.


[narrator] ...and who flunks out[/i]
before graduating...[/i]

Apron off, jacket off
and f*ck off out of here!


[narrator] On the next episode...[/i]

These balls are gonna come fast.

-[narrator] ...of[/i] Hell's Kitchen.
-[whistle blows, screams]
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